{"id":1483,"date":"2015-06-01T14:24:00","date_gmt":"2015-06-01T13:24:00","guid":{"rendered":"http:\/\/www.hah.hr\/?page_id=1483"},"modified":"2015-10-02T18:04:42","modified_gmt":"2015-10-02T17:04:42","slug":"program","status":"publish","type":"page","link":"https:\/\/www.hah.hr\/en\/konferencija\/program\/","title":{"rendered":"Preliminary program"},"content":{"rendered":"<p><\/p>\n<div id=\"dan-jedan\">\n<div class=\"row bg-headline\" style=\"text-align: center;\"><\/div>\n<div class=\"row bg-headline\"><strong>DAY 1, 6th October, Tuesday<\/strong><\/div>\n<div class=\"row bold-row ikona registracija\">\n<div class=\"col-1\">09:00 \u2013 10:00<\/div>\n<div class=\"col-2\">Registration of participants<\/div>\n<\/div>\n<div class=\"row bold-row bg-row\">\n<div class=\"col-1\">10:00 &#8211; 10:30<\/div>\n<div class=\"col-2\">Opening words<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1 hidden\">10:00 &#8211; 10:30<\/div>\n<div class=\"col-2\">\n<ul>\n<li>National Anthem, Vocal Ensamble Lipa<\/li>\n<li>Andrea Gross Bo\u0161kovi\u0107, Director of Croatian Food Agency (HAH)<\/li>\n<li>Prof dr Vlado Guberac, Dean of Faculty of Agriculture in Osijek<\/li>\n<li>Prof dr Mirjana Hru\u0161kar, Faculty of Food Technology and Biotechnology, University of Zagreb<\/li>\n<li>M Sc Denis Ambru\u0161, Deputy Mayor of City of Osijek<\/li>\n<li>Dr \u017deljko Kralji\u010dak, Deputy County Perfect of the OsijekBaranja County<\/li>\n<li>Dr Eleonora Dupouy, Representative of Regional Office for Europe and Central Asia, FAO<\/li>\n<li>Dr Bernhard Url, Executive Director of European Food Safety Authority (EFSA)<\/li>\n<li>Nata\u0161a Zori\u0107, Assistant Minister, Department for Improvement of Health, Ministry of Health of the Republic of Croatia<\/li>\n<li>Tihomir Jakovina, Minister of Agriculture of Republic of Croatia<\/li>\n<li>Vocal Ensamble Lipa<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"row bold-row ikona kava\">\n<div class=\"col-1\">10:30 &#8211; 11:00<\/div>\n<div class=\"col-2\">Coffee\/Tea break + Press statements<\/div>\n<\/div>\n<div class=\"row bold-row bg-row\">\n<div class=\"col-1\">11:00 &#8211; 13:00<\/div>\n<div class=\"col-2\" style=\"text-align: left;\"><span style=\"text-decoration: underline;\">Session 1<\/span> &#8211; Marking of World Food Day 2015 &amp; International Year of Soils<br \/>\n\u201cLet\u2019s heal the soils, let\u2019s feed the World\u201d<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1 hidden\">11:00 &#8211; 13:00<\/div>\n<div class=\"col-2\"><em>Chair<\/em>: <strong>Vlatka Buzjak Slu\u017eek<\/strong>, Expert Associate in Department for Risk Assessment, HAH<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">11:00 \u2013 11:20<\/div>\n<div class=\"col-2\"><strong>Policies and good practices for sustainable soils\u2019 health and food safety: FAO perspective<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/konferencija\/predavaci\/#cv-dupouy\" target=\"_blank\">Dr\u00a0Eleonora Dupouy<\/a><\/strong>, Representative of Regional Office for Europe and Central Asia, FAO<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">11:20 \u2013 11:40<\/div>\n<div class=\"col-2\"><strong>Legislative framework for healthy soils<\/strong> \u2013 <strong><a href=\"http:\/\/www.hah.hr\/konferencija\/predavaci\/#cv-rakic\" target=\"_blank\">Miljenko Raki\u0107,<\/a><\/strong> Head of Sector for Agriculture and Food Industry, Ministry of Agriculture of the Republic of Croatia<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">11:40 \u2013 12:00<\/div>\n<div class=\"col-2\"><strong>Healthy soil for a healthy life<\/strong> \u2013 <strong><a href=\"http:\/\/www.hah.hr\/konferencija\/predavaci\/#cv-basic\" target=\"_blank\">Academician Ferdo Ba\u0161i\u0107, prof emeritus,<\/a><\/strong> Department of Natural Sciences, Croatian Academy of Sciences and Arts<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">12:00 \u2013 12:20<\/div>\n<div class=\"col-2\"><strong>Impact of soil on production of safe food<\/strong> \u2013 <strong><a href=\"http:\/\/www.hah.hr\/konferencija\/predavaci\/#cv-seput\" target=\"_blank\">Dr Miranda \u0160eput,<\/a><\/strong> Senior Expert Adviser in Department for Monitoring of Agricultural Land, Agricultural Land Agency, Croatia<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">12:20 \u2013 12:40<\/div>\n<div class=\"col-2\"><strong>The soil as a source of risk and medium for protection of food safety<\/strong> \u2013 <strong><a href=\"http:\/\/www.hah.hr\/konferencija\/predavaci\/#cv-kisic\" target=\"_blank\">Prof dr Ivica Kisi\u0107,<\/a><\/strong> Faculty of Agriculture, University of Zagreb<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">12:40 \u2013 13:00<\/div>\n<div class=\"col-2\"><strong>TThe essential and harmful heavy metals and metalloids in soils and agricultural products of eastern Croatia<\/strong> \u2013 <strong><a href=\"http:\/\/www.hah.hr\/konferencija\/predavaci\/#cv-prof\" target=\"_blank\">Prof dr Zdenko Lon\u010dari\u0107,<\/a><\/strong> Faculty of Agriculture in Osijek<\/div>\n<\/div>\n<div class=\"row bold-row ikona rucak\">\n<div class=\"col-1\">13:00 \u2013 14:00<\/div>\n<div class=\"col-2\">Lunch<\/div>\n<\/div>\n<div class=\"row bold-row bg-row\">\n<div class=\"col-1\">14:00 \u2013 17:00<\/div>\n<div class=\"col-2\"><span style=\"text-decoration: underline;\">Session 2<\/span> &#8211; Risk Assessment Overview: EFSA, MS countries, HR<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">14:00 \u2013 14:10<\/div>\n<div class=\"col-2\">Opening and introduction to the conference &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-hruskar\" target=\"_blank\">Prof dr Mirjana Hru\u0161kar<\/a>, Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia, Chair of the conference<\/strong><\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">14:10 \u2013 14:35<\/div>\n<div class=\"col-2\"><strong>Risk assessment workflow in EFSA: how it work in practise<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-arcella\" target=\"_blank\">Davide Arcella<\/a><\/strong>, Officer in Evidence Management Unit, Risk Assessment and Scientific Assistance Directorate, EFSA<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">14:35 \u2013 15:00<\/div>\n<div class=\"col-2\"><strong>Risk ranking methodology<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-busk\" target=\"_blank\">Prof dr Leif Busk<\/a><\/strong>, Scientific Adviser at National Food Agency (NFA), Sweden, EFSA Advisory Forum member<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">15:00 \u2013 15:25<\/div>\n<div class=\"col-2\"><b><span lang=\"EN-US\">International food safety: perceived versus real risks<\/span><\/b>\u00a0<strong>&#8211;<\/strong> <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-dr\" target=\"_blank\">Dr Gaby-Fleur B\u00f6l<\/a><\/strong>, Head<br \/>\nof Department Risk Communication, Federal Institute for Risk Assessment (BfR), Germany<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">15:25 \u2013 15:50<\/div>\n<div class=\"col-2\"><strong>Better cooperation and networking for safer food in Slovenia and Croatia<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-hocevar\" target=\"_blank\">dr Ada Ho\u010devar Grom<\/a><\/strong>, Deputy Director of Institute of Public Health (NIJZ), Slovenia, EFSA Advisory Forum member<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">15:50 \u2013 16:10<\/div>\n<div class=\"col-2\"><strong>The role of risk assessment: perspective of risk management<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-matausi\" target=\"_blank\">dr Mirjana Matau\u0161i\u0107 Pi\u0161l<\/a><\/strong>, Assistant Minister, Directorate for Veterinary and Food Safety, Ministry of Agriculture of the Republic of Croatia<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">16:10 \u2013 16:30<\/div>\n<div class=\"col-2\"><strong>Risk assessment &#8211; an important tool in the work of inspection bodies<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-natasa\" target=\"_blank\">Nata\u0161a Zori\u0107<\/a><\/strong>, Assistant Minister, Department for Improvement of Health, Ministry of Health of the Republic of Croatia<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">16:35 \u2013 16:50<\/div>\n<div class=\"col-2\"><strong>The review of the results of risk assessment in Croatia<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-gross\" target=\"_blank\">Andrea Gross-Bo\u0161kovi\u0107<\/a><\/strong>, Director of HAH<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">16:50 \u2013 17:00<\/div>\n<div class=\"col-2\"><em>Discussion and conclusions<\/em><\/div>\n<\/div>\n<div class=\"row bold-row bg-row\">\n<div class=\"col-1\">20:00<\/div>\n<div class=\"col-2\">Gala dinner at restaurant Galija<\/div>\n<\/div>\n<div class=\"row bg-headline\"><\/div>\n<\/div>\n<div id=\"dan-dva\">\n<div class=\"row bg-headline\"><strong>DAY 2, 7th October, Wednesday<\/strong><\/div>\n<div class=\"row bold-row bg-row\">\n<div class=\"col-1\">09:00 \u2013 11:00<\/div>\n<div class=\"col-2\"><span style=\"text-decoration: underline;\">Session 3<\/span> &#8211; Microbiological and Chemical Risk Assessment<\/div>\n<\/div>\n<div class=\"row\"><em>Chair<\/em>: <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-kozacin\" target=\"_blank\">Prof dr Lidija Koza\u010dinski<\/a><\/strong>, Faculty of Veterinary Medicine, University of Zagreb, Croatia<\/div>\n<div class=\"row\">\n<div class=\"col-1\">09:00 \u2013 09:20<\/div>\n<div class=\"col-2\"><strong>An exposure model on <em>Campylobacter<\/em> concerning cross contamination in Austrian private kitchens<\/strong> &#8211; <a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-matt\" target=\"_blank\"><b>Monika Matt<\/b><\/a>, Senior expert in Data, Statistics and Integrative Risk Assessment Department, Austrian Agency for Health and Food Safety (AGES)<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">09:20 \u2013 09:40<\/div>\n<div class=\"col-2\"><strong>Risk assessment: EFSA opinion on public health risk related to the consumption of raw drinking milk \u2013 Dr Michaela Hempen,<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-hempen\" target=\"_blank\">Dr Michaela Hempen<\/a><\/strong>, Scientific Officer in Unit on Biological Hazards and Contaminants, Risk Assessment and Scientific Assistance Department, EFSA<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">09:40 \u2013 10:00<\/div>\n<div class=\"col-2\"><strong>Risk assessment: arsenic<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-hansen\" target=\"_blank\">Dr Max Hansen<\/a><\/strong>, Senior Advisor in Department of Risk Assessment and Nutrition, National Food Institute, Technical University of Denmark (DTU)<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">10:00 \u2013 10:20<\/div>\n<div class=\"col-2\"><strong>Risk assessment: food additives<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-szeitzn\" target=\"_blank\">Dr M\u00e1ria Szeitzn\u00e9-Szab\u00f3, Laszlo Meszaros<\/a><\/strong>, Directorate for Food Safety Risk Assessment, National Food Chain Safety Office (NEBIH), Hungary<\/div>\n<div class=\"row\">\n<div class=\"col-1\">10:20 \u2013 10:40<\/div>\n<div class=\"col-2\"><b><span lang=\"EN-US\">Risk assessment: milk and traditional dairy products in Croatia<\/span> \u2013 <a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-hengl\" target=\"_blank\">Dr Brigita Hengl<\/a><\/b>, <span lang=\"EN-US\">Senior Expert Adviser in Department for Risk Assessment, HAH<\/span><\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">10:40 \u2013 11:00<\/div>\n<div class=\"col-2\"><em>Discussion and conclusions<\/em><\/div>\n<\/div>\n<div class=\"row bold-row kava ikona\">\n<div class=\"col-1\">11,00 &#8211; 11,30<\/div>\n<div class=\"col-2\">Coffee\/Tea break<\/div>\n<\/div>\n<div class=\"row bold-row bg-row\">\n<div class=\"col-1\">11:00 \u2013 13:00<\/div>\n<div class=\"col-2\"><span style=\"text-decoration: underline;\">Session 4<\/span> &#8211; Food consumption<\/div>\n<\/div>\n<div class=\"row\"><em>Chair<\/em>: <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-colic\" target=\"_blank\">Prof dr Irena Coli\u0107 Bari\u0107<\/a><\/strong>, Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia<\/div>\n<div class=\"row\">\n<div class=\"col-1\">11:30 \u2013 11:50<\/div>\n<div class=\"col-2\"><strong>European food consumption data: achievements made so far and future\u00a0challenges<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-arcella\" target=\"_blank\">Davide Arcella<\/a><\/strong>, Officer in Evidence Management Unit, Risk Assessment and Scientific Assistance Directorate, EFSA<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">11:50 \u2013 12:10<\/div>\n<div class=\"col-2\"><strong>The Irish national food consumption surveys: application and uses<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-mcnulty\" target=\"_blank\">Dr Breige McNulty<\/a><\/strong>, Research fellow at UCD Institute of Food and Health, Ireland<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">12:10 \u2013 12:30<\/div>\n<div class=\"col-2\"><strong>A review of survey on food consumption in Croatia, and its application<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-sokolic\" target=\"_blank\">Dr Darja Sokoli\u0107<\/a><\/strong>, <span lang=\"EN-US\">Head of Department for Data Management and Nutrition, HAH<\/span><\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">12:30 \u2013 13:00<\/div>\n<div class=\"col-2\"><em>Discussion and conclusions<\/em><\/div>\n<\/div>\n<div class=\"row bold-row bg-row\">\n<div class=\"col-1\">13:00 \u2013 14:30<\/div>\n<div class=\"col-2\"><span style=\"text-decoration: underline;\">Session 5<\/span> &#8211; Risk Communication<\/div>\n<\/div>\n<div class=\"row\"><em>Chair<\/em>: <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-mikrut\" target=\"_blank\">Sara Mikrut Vunjak<\/a><\/strong>, <span lang=\"EN-US\">Senior Expert Adviser for Communication and PR, Head Office, HAH<\/span><\/div>\n<div class=\"row\">\n<div class=\"col-1\">13:00 \u2013 13:20<\/div>\n<div class=\"col-2\"><strong>EFSA: How we communicate about risk<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-tabachn\" target=\"_blank\">Shira Tabachnikoff<\/a><\/strong>, International Cooperation Adviser in Communications &amp; External Relations Department, EFSA<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">13:20 \u2013 13:40<\/div>\n<div class=\"col-2\"><strong>EFSA Focal Point: role &amp; activities<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-milos\" target=\"_blank\">Dr Sanja Milo\u0161<\/a><\/strong>, Senior Adviser in Department for Risk Assessment, HAH<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">13:40 \u2013 14:00<\/div>\n<div class=\"col-2\"><strong>Risk communication: challenges and new formats<\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-fiack\" target=\"_blank\">Dr Suzan Fiack<\/a><\/strong>, Head of the Unit Press and Public Relations, Department Risk Communication, Federal Institute for Risk Assessment (BfR), Germany<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">14:00 \u2013 14:20<\/div>\n<div class=\"col-2\"><strong><span lang=\"EN-US\">Risk communication \u2013 consumers: united in diversity<\/span><\/strong> &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-mikrut\" target=\"_blank\">Sara Mikrut Vunjak<\/a><\/strong>, Senior <span lang=\"EN-US\">Expert<\/span> Adviser for Communication and PR, Head Office, HAH<\/div>\n<\/div>\n<div class=\"row\">\n<div class=\"col-1\">14:20 \u2013 14:30<\/div>\n<div class=\"col-2\"><em>Discussion and conclusions<\/em><\/div>\n<\/div>\n<div class=\"row bold-row bg-row\">\n<div class=\"col-1\">14:30 \u2013 15:00<\/div>\n<div class=\"col-2\"><span lang=\"EN-US\"><b>Conclusions and closure of the conference &#8211; <strong><a href=\"http:\/\/www.hah.hr\/en\/konferencija\/predavaci\/#cv-hruskar\" target=\"_blank\">Prof dr Mirjana Hru\u0161kar<\/a><\/strong>, <span lang=\"EN-US\">Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia, Chair of the conference<\/span><\/b><\/span><\/div>\n<\/div>\n<div class=\"row bold-row ikona rucak\">\n<div class=\"col-1\">15:00<\/div>\n<div class=\"col-2\">Lunch<\/div>\n<\/div>\n<div class=\"row bg-headline\"><\/div>\n<\/div>\n<div style=\"text-align: center;\">Conference programme is available to download <a href=\"http:\/\/www.hah.hr\/wp-content\/uploads\/2015\/09\/Program-ENG.pdf\" target=\"_blank\">here<\/a>.<\/div>\n<\/div>\n<p><\/p>","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"parent":1479,"menu_order":3,"comment_status":"closed","ping_status":"open","template":"konferencija.php","meta":[],"_links":{"self":[{"href":"https:\/\/www.hah.hr\/en\/wp-json\/wp\/v2\/pages\/1483"}],"collection":[{"href":"https:\/\/www.hah.hr\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.hah.hr\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.hah.hr\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hah.hr\/en\/wp-json\/wp\/v2\/comments?post=1483"}],"version-history":[{"count":68,"href":"https:\/\/www.hah.hr\/en\/wp-json\/wp\/v2\/pages\/1483\/revisions"}],"predecessor-version":[{"id":1711,"href":"https:\/\/www.hah.hr\/en\/wp-json\/wp\/v2\/pages\/1483\/revisions\/1711"}],"up":[{"embeddable":true,"href":"https:\/\/www.hah.hr\/en\/wp-json\/wp\/v2\/pages\/1479"}],"wp:attachment":[{"href":"https:\/\/www.hah.hr\/en\/wp-json\/wp\/v2\/media?parent=1483"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}